Bread and Butter Pickles
Perfectly sweet and tangy, these Bread and Butter pickles are a family recipe worth cherishing.
Canned Summer Peaches
Capture the taste of summer all year long by canning your own summer peaches.
The Patchwork Kitchen Garden: The Fifteenth Week
This week has been an absolute whirlwind of gardening adventures, filled with bountiful harvests and unexpected surprises.
Blueberry Syrup
Perhaps you don’t really enjoy maple syrup on your fluffy buttermilk pancakes, give blueberry syrup a try. You might be pleasantly surprised!
Quick Pickle Burger Chips
From garden to pickle, these homemade burger chips will elevate your backyard barbecue game.
The Patchwork Kitchen Garden: The Fourteenth Week
All my efforts are finally coming into fruition, the real harvesting begins.
Berry Yummy Blueberry Muffins
A berry yummy muffin starts with freshly picked blueberries, lots and lots of blueberries.
Cheesy Zucchini Bread
Gluten-free, filled with summer zucchini and of course filled with oodles of ooey gooey cheese; you’ll want this cheesy zucchini bread at your next pizza party.
The Patchwork Kitchen Garden: The Thirteenth Week
“There is no gardening without humility. Nature is constantly sending even its oldest scholars to the bottom of the class for some egregious blunder.” -Alfred Austin
Mint and Lemon Sun Tea
Summer, means very long hot and sunny days. Definitely not my favorite season to endure. However, one of the recipes that makes it all worthwhile is a simple jar of Mint and Lemon Sun Tea.
Italian Croutons
Worried about your homemade bread molding in the sweltering summer heat? Don't let it go to waste—let's make some croutons instead!
The Patchwork Kitchen Garden: The Twelfth Week
“Gardening imparts an organic perspective on the passage of time.” -William Cowper
The Patchwork Kitchen Garden: The Eleventh Week
“Let food be your medicine and medicine be your food.” – Hippocrates
Upside Down Wild Mushroom and Shallot Tarts
Buttery crisp pastry paired with farm fresh mushrooms and plenty of sweet crispy shallots. These wild mushroom tarts are the perfect simple summer supper that you didn’t know you needed.
The Patchwork Kitchen Garden: The Tenth Week
“The Battle of the Bugs”—that’s all I can really say about this week.
Summer Strawberry Scones
When the weather starts to warm up and the strawberries are perfectly ripened, it's time to make scones—strawberry scones, that is.
Gzik: Polish Radish and Cheese Spread
When you have an abundance of radishes but you’re tired of putting them in green salads, make this delightful Polish spread instead.
The Patchwork Kitchen Garden: The Ninth Week
“A single gentle rain makes the grass many shades greener.” -Henry David Thoreau
C.C. Blondies
You may be wondering, what does C.C. stand for? Chocolate and cherry of course!